32 min read

Macro Calculator for Athletes: Sport-Specific Nutrition Guide

Athletes are not average people — and their nutrition should not be average either. Whether you run marathons, lift competitively, play team sports, or train in combat disciplines, your macro needs are dramatically different from the general population. This guide provides sport-specific macro recommendations, periodization strategies, carb loading protocols, and evidence-based supplement guidance to help you fuel your performance at the highest level.

Key Takeaways
  • Athletes need more: Calorie needs range from 2,500 to 6,000+ per day depending on sport, size, and training phase
  • Carbs fuel performance: Most athletes need 2.3-5.5g of carbs per pound of body weight — carbs are the primary fuel for high-intensity work
  • Protein for recovery: 0.7-1.0g per pound of body weight for most athletes (higher during cutting phases)
  • Periodize your nutrition: Off-season, pre-season, competition, and recovery phases each require different macro splits
  • Timing matters more for athletes: Pre/intra/post-workout nutrition has measurable performance effects
  • Female athletes: Must monitor energy availability to prevent RED-S; keep fat at 20-25% minimum
  • Evidence-based supplements: Creatine, caffeine, and beta-alanine have strong research support for performance
  • Use our free macro calculator to get personalized athlete macro targets
2,500-6,000
Daily Calories
0.7-1.0g
Protein/lb
45-65%
Carbs % Cal
20-30%
Fat % Cal

Why Athletes Need Different Macros

The macronutrient recommendations for the general population (30P/40C/30F) are designed for moderately active people focused on general health. Athletes face fundamentally different demands: higher energy expenditure, greater muscle protein turnover, larger glycogen depletion, and more inflammation requiring recovery. According to the American College of Sports Medicine (ACSM), athletes who fail to match nutrition to training demands risk impaired performance, injury, illness, and overtraining.

Understanding macros is especially important for athletes because small nutritional advantages compound over weeks and months of training. A 5% improvement in glycogen stores, a 10% faster recovery rate, or maintaining an extra pound of lean mass can mean the difference between winning and losing. For a foundation in macro calculation, see our macro calculation guide.

Daily Calorie Needs: Athletes vs General Population
Sedentary Adult
1,800-2,200
Moderate Activity
2,200-2,800
Recreational Athlete
2,500-3,500
Competitive Athlete
3,000-4,500
Elite Endurance
4,500-7,000+

Sport-Specific Macro Recommendations

Different sports place different demands on the body's energy systems. A marathon runner needs vastly different macros than a powerlifter. Here are evidence-based recommendations from the Journal of the International Society of Sports Nutrition (JISSN):

Sport CategoryProtein (g/lb)Carbs (% cal)Fat (% cal)Example SportsKey Nutritional Priority
Endurance0.5-0.755-65%20-25%Marathon, cycling, triathlon, swimmingMaximize glycogen stores
Strength/Power0.7-1.040-50%25-30%Powerlifting, Olympic lifting, throwingMuscle repair and growth
Team Sports0.6-0.845-55%25-30%Football, soccer, basketball, rugbyRepeated sprint capacity
Combat Sports0.8-1.040-50%25-30%Boxing, MMA, wrestling, judoWeight management + power
Gymnastics/Aesthetic0.7-0.945-55%20-25%Gymnastics, figure skating, divingPower-to-weight ratio
Bodybuilding0.8-1.235-50%20-30%Bodybuilding, physique, fitnessPhase-dependent (bulk vs cut)

Endurance Athlete Macro Split

Protein 20%
Carbs 60%
Fat 20%

Endurance athletes need high carb intake to fuel glycogen-dependent performance.

Strength/Power Athlete Macro Split

Protein 30%
Carbs 45%
Fat 25%

Strength athletes prioritize protein for muscle repair while maintaining adequate carbs for training intensity.

Team Sport Athlete Macro Split

Protein 25%
Carbs 50%
Fat 25%

Team sport athletes balance carbs for repeated sprints with protein for contact-sport recovery.

Combat Sport Athlete Macro Split

Protein 30%
Carbs 45%
Fat 25%

Combat athletes balance weight management with performance needs through moderate carbs and high protein.

Athlete Calorie Needs by Sport

Athletes burn significantly more calories than the general population. The table below shows typical daily calorie ranges and TDEE multipliers for different sports. Use our TDEE calculation guide to find your baseline, then apply the appropriate multiplier.

SportTDEE MultiplierMale (175 lb) Typical RangeFemale (135 lb) Typical RangeTraining Volume
Marathon/Ultra2.0-2.43,600-4,8002,800-3,60060-120+ miles/week
Cycling (road)1.9-2.33,400-4,6002,600-3,40015-25+ hrs/week
Triathlon2.0-2.53,600-5,0002,800-3,80015-30 hrs/week
Swimming1.8-2.23,200-4,4002,500-3,2005,000-10,000+ m/day
Football/Rugby1.8-2.23,500-5,000N/APractice + weights daily
Soccer1.7-2.03,000-4,0002,400-3,0006-10 sessions/week
Basketball1.7-2.03,200-4,2002,500-3,200Practice + games + weights
Powerlifting1.6-1.92,800-3,8002,200-2,8004-6 sessions/week
CrossFit1.8-2.23,200-4,4002,500-3,2005-6 sessions/week
Boxing/MMA1.7-2.13,000-4,2002,400-3,0002-3 sessions/day in camp
Calories Burned Per Hour by Activity Type (175 lb athlete)
Running (8 min/mi)
900 cal/hr
Swimming (vigorous)
750 cal/hr
Cycling (16-19 mph)
700 cal/hr
Basketball (game)
600 cal/hr
Weight Training
400 cal/hr

Periodization of Nutrition

Elite athletes do not eat the same way year-round. Nutrition should be periodized to match training phases, just like training itself. The ACSM recommends adjusting calorie and macronutrient intake based on the competitive calendar.

Training PhaseDurationCalorie TargetProteinCarbsFatGoal
Off-Season8-16 weeksTDEE + 200-5000.8-1.0 g/lb40-50%25-30%Build muscle, increase strength base
Pre-Season6-12 weeksTDEE (maintenance)0.7-0.9 g/lb45-55%25-30%Sharpen fitness, optimize body composition
CompetitionVariesTDEE to TDEE + 2000.6-0.8 g/lb55-65%20-25%Maximize performance, full glycogen
Recovery/Transition2-6 weeksTDEE - 200 to TDEE0.8-1.0 g/lb40-50%25-30%Heal, recover, mental break
Weight Cut (combat)4-12 weeksTDEE - 400-6001.0-1.4 g/lb35-45%20-25%Lose fat while preserving muscle

Periodization prevents the common mistake of eating the same way during every phase. An off-season football player building mass has very different needs than the same player two weeks before the season opener. For more on adjusting macros to different goals, see our calorie and macro calculator guide.

Off-Season Nutrition Focus
  • Calorie surplus of 200-500 kcal
  • Higher protein for muscle building
  • Moderate carb intake (40-50%)
  • More flexibility with food choices
  • Less rigid meal timing
  • Focus on strength gains
Competition Phase Focus
  • Calories at or slightly above TDEE
  • Maximum carbohydrate intake (55-65%)
  • Precise meal timing around training
  • Careful hydration and electrolyte management
  • Familiar, tested foods only
  • Focus on glycogen optimization

Carb Loading Protocol for Endurance Athletes

Carb loading is one of the most evidence-supported nutrition strategies in sports science. It can increase muscle glycogen by 25-50% and delay fatigue during events lasting 90+ minutes. A systematic review in the Journal of Sports Sciences confirmed its effectiveness for endurance performance.

Carb Loading Quick Reference

For a 160 lb endurance athlete: Increase to 720-880g carbs/day for 36-48 hours before event. Reduce training to light activity. Focus on low-fiber, easily digestible carbs like white rice, pasta, bread, and sports drinks.

TimelineCarbs (g/lb body weight)TrainingExample (160 lb athlete)Foods to Emphasize
7 days before2.3-2.7 (normal)Normal training volume368-432g carbs/dayStandard training diet
3-4 days before3.2-3.6Reduced volume (50%)512-576g carbs/dayRice, pasta, bread, potatoes
36-48 hours before4.5-5.5Light or rest720-880g carbs/dayWhite rice, bagels, juice, sports drinks
Race morning (3-4 hrs before)1.0-2.0 (single meal)Pre-race warm-up only160-320g in one mealOatmeal, banana, toast, honey
30-60 min before25-50g (snack)N/A25-50g quick carbsBanana, sports gel, sports drink

Key tips for successful carb loading:

  • Reduce fiber intake in the final 24-48 hours to avoid GI distress during competition
  • Choose easily digestible carbs (white rice over brown rice, white bread over whole wheat)
  • Do not increase total calories dramatically — shift the macro ratio toward carbs while reducing fat
  • Practice your carb loading protocol before a training session before using it for a major event
Muscle Glycogen Storage: Normal vs Carb Loaded
Normal Diet
100-120 mmol/kg
Carb Loaded
150-200 mmol/kg

Proper carb loading can increase glycogen stores by 25-50%, extending time to exhaustion.

Protein Timing for Athletes

While total daily protein matters most, timing protein intake around training provides additional benefits for athletes. The ISSN position stand on protein recommends distributing protein across 4-5 meals for optimal muscle protein synthesis.

Timing WindowProtein (g)CarbsPurposeBest Foods
Pre-Workout (2-3 hrs before)25-40g1-2g/lb body weightSustained amino acid availability during trainingChicken + rice, Greek yogurt + oats
Intra-Workout (during)0-15g (if > 90 min)30-60g/hour (endurance)Prevent muscle breakdown, fuel long sessionsSports drink, BCAA + carb drink
Post-Workout (within 2 hrs)25-40g0.5-1.0g/lb body weightStimulate muscle repair, replenish glycogenWhey shake + banana, tuna + rice
Between-Meal Doses25-40g per mealVariableMaintain elevated MPS throughout the dayAny complete protein source
Pre-Sleep30-40g (casein ideal)MinimalOvernight muscle recovery and MPSCasein shake, cottage cheese, Greek yogurt

For most athletes, the practical takeaway is simple: eat 25-40g of protein every 3-4 hours across 4-5 meals, and ensure one of those meals is close to your workout. Read our protein intake guide for more on optimizing protein consumption.

Optimal Daily Protein Distribution for a 180 lb Athlete (162g/day)
Breakfast (7 AM)
35g
Lunch (12 PM)
40g
Pre-Workout (4 PM)
25g
Dinner (7 PM)
40g
Pre-Sleep (10 PM)
22g

Best Foods for Athletes by Category

Athletes need nutrient-dense foods that support performance and recovery. Here are the top choices in each category:

CategoryTop ChoicesKey BenefitWhen to Eat
Lean ProteinChicken breast, turkey, white fish, egg whitesHigh protein, low fat for recoveryEvery meal, especially post-workout
Fatty ProteinSalmon, whole eggs, lean beefOmega-3s, iron, B12 for recovery1-2 servings daily, not pre-workout
Fast CarbsWhite rice, white bread, bananas, honeyRapid glycogen replenishmentPost-workout, pre-competition
Complex CarbsOats, brown rice, sweet potato, quinoaSustained energy, fiber, micronutrientsMost meals, especially pre-training
Healthy FatsOlive oil, avocado, nuts, seedsHormone support, satiety, vitaminsBetween training sessions
Recovery FoodsTart cherry juice, berries, turmericAnti-inflammatory, antioxidantPost-workout, before bed
HydrationWater, electrolyte drinks, coconut waterFluid and mineral replacementBefore, during, after training

Hydration and Electrolytes for Athletes

Dehydration of just 2% body weight can reduce performance by 10-20%. Athletes lose significant electrolytes through sweat, and replacement needs vary dramatically by sport, climate, and individual sweat rate.

ElectrolyteLoss Rate in SweatDaily Need (Athlete)During Exercise (>60 min)Best Sources
Sodium400-1,800 mg/L sweat3,000-7,000+ mg500-1,000 mg/hourSports drinks, salt tabs, broth, pickles
Potassium120-300 mg/L sweat3,500-5,000 mg200-400 mg/hourBananas, potatoes, coconut water
Magnesium2-8 mg/L sweat400-600 mgMinimal lossNuts, seeds, leafy greens, supplement
Calcium20-60 mg/L sweat1,000-1,300 mgMinimal lossDairy, fortified foods, leafy greens

Hydration guidelines for athletes:

  • Before training: Drink 16-20 oz of water 2-3 hours before exercise, then another 8 oz 15 minutes before
  • During training: 4-8 oz every 15-20 minutes. Use electrolyte drinks for sessions longer than 60 minutes or in hot conditions
  • After training: Replace 150% of fluid lost during exercise (weigh yourself before and after to estimate losses)
  • Monitor urine color: Pale yellow indicates adequate hydration; dark yellow means you need more fluid
Calculate Your Sweat Rate

Formula: (Pre-exercise weight - Post-exercise weight + fluid consumed) / exercise duration in hours = sweat rate in lbs/hour. Multiply by 16 to get oz/hour. This helps personalize your hydration strategy for training and competition.

Evidence-Based Supplements for Athletes

Most supplements are unnecessary, but a select few have robust research support. The Examine.com database ranks these as having the strongest evidence for athletic performance:

SupplementDoseTimingEvidence LevelBenefitsBest For
Creatine Monohydrate3-5g dailyAny time (consistency matters)Very Strong+5-10% strength, faster recovery, increased lean massStrength, power, team sports
Caffeine3-6 mg/kg30-60 min pre-exerciseVery StrongImproved endurance, power output, focus, reduced RPEAll sports
Beta-Alanine3-6g daily (split doses)Daily loading (4+ weeks)StrongImproved performance in 1-4 min efforts, buffers lactic acidSprinters, combat, CrossFit
Sodium Bicarbonate0.2-0.3g/kg60-90 min pre-exerciseModerate-StrongBuffers acidosis, improves high-intensity performanceSprints, rowing, combat
Nitrate (Beet juice)6-8 mmol (500 mL juice)2-3 hours pre-exerciseModerateImproved oxygen efficiency, endurance performanceEndurance sports
Whey Protein25-40g per servingPost-workout or between mealsStrong (convenience)Convenient complete protein source; not superior to foodAll athletes needing protein
Supplement Evidence Strength for Athletic Performance
Creatine
Very Strong
Caffeine
Very Strong
Beta-Alanine
Strong
Beet Juice/Nitrates
Moderate
BCAAs
Weak (if protein adequate)

Supplements to skip: BCAAs (redundant if protein intake is adequate), testosterone boosters (no evidence), fat burners (ineffective and potentially dangerous), and most pre-workout blends (caffeine + creatine separately is more effective and cheaper).

Female Athlete Considerations

Female athletes face unique nutritional challenges that require specific attention. The most critical is Relative Energy Deficiency in Sport (RED-S), formerly known as the Female Athlete Triad. According to the ACSM, RED-S affects an estimated 15-60% of female athletes depending on the sport.

Energy Availability

Energy availability (EA) is calculated as: Energy Intake - Exercise Energy Expenditure / kg of fat-free mass. The danger zone is below 30 kcal/kg FFM, which can trigger:

  • Menstrual irregularities or loss (amenorrhea)
  • Bone stress fractures and reduced bone density
  • Hormonal dysfunction (thyroid, cortisol, estrogen)
  • Impaired immune function and increased illness
  • Reduced training adaptations and performance

Menstrual Cycle and Nutrition

Cycle PhaseDaysNutritional ConsiderationsMacro Adjustments
Menstrual (Days 1-5)1-5Iron losses increase; may have reduced appetitePrioritize iron-rich foods; maintain normal macros
Follicular (Days 6-13)6-13Higher carb tolerance; rising estrogen supports performanceSlightly higher carb intake may benefit training
Ovulation (Day 14)~14Peak estrogen; generally good performance windowNo specific changes needed
Luteal (Days 15-28)15-28Progesterone rises; increased calorie burn (100-300 cal/day); may crave carbsSlightly increase calories; adequate carbs reduce cravings

Key recommendations for female athletes:

  • Never drop calories below 1,600 per day without medical supervision
  • Keep fat intake at 20-25% minimum to support reproductive hormones
  • Supplement iron if menstruation is regular (monitor ferritin levels)
  • Track menstrual regularity as a health indicator — missed periods are a red flag
  • Calcium needs are 1,000-1,300 mg/day; vitamin D at 1,000-2,000 IU/day

Youth Athlete Nutrition Guidelines

Young athletes (under 18) have unique nutritional needs because they are growing and developing while also training. The Dietary Guidelines for Americans emphasize that calorie restriction is never appropriate for growing athletes.

  • Calories: Youth athletes need 2,000-4,000+ calories per day depending on age, growth phase, and sport. Never restrict calories for weight loss in growing athletes.
  • Protein: 0.5-0.8g per pound of body weight. Adequate for growth and training without excessive supplementation.
  • Carbohydrates: 45-55% of calories, emphasizing whole grains, fruits, and vegetables.
  • Fat: 25-35% of calories. Growing brains and bodies need adequate fat.
  • Hydration: Youth athletes are more susceptible to dehydration and heat illness. Encourage regular water intake before, during, and after practice.
  • Supplements: Generally unnecessary and not recommended for athletes under 18 (with the exception of vitamin D if deficient). Focus on food first.
  • Avoid macro tracking rigidity: Rigid tracking can promote disordered eating in adolescents. Focus on balanced meals with adequate protein at each meal, plenty of fruits and vegetables, and consistent eating schedules.

Sample Meal Plans for Different Athletes

Endurance Athlete: 3,200 Calories (60% Carbs, 20% Protein, 20% Fat)

MealFoodsProteinCarbsFatCal
Breakfast1.5 cups oatmeal, banana, 2 tbsp honey, 2 eggs20g100g14g600
SnackLarge bagel with jam, orange juice12g85g3g400
LunchTurkey sandwich, pretzels, apple, low-fat milk35g90g12g600
Pre-TrainingWhite rice (1.5 cups), chicken breast (4 oz)30g70g5g450
Post-TrainingRecovery shake, banana, granola bar25g75g8g450
DinnerPasta (2 cups), marinara, lean ground beef (4 oz), salad38g95g15g700
TOTAL160g515g57g3,200

Strength Athlete: 3,000 Calories (30% Protein, 45% Carbs, 25% Fat)

MealFoodsProteinCarbsFatCal
Breakfast4 eggs, 2 slices toast, avocado (1/2), Greek yogurt42g45g28g600
SnackProtein shake, banana, almonds (1 oz)32g40g12g380
Lunch8 oz chicken breast, 1.5 cups rice, vegetables, olive oil55g70g14g630
Pre-TrainingRice cakes, whey protein, honey28g50g3g330
Post-TrainingWhey protein, white rice, fruit30g65g2g390
Dinner8 oz steak, sweet potato, broccoli, butter58g55g22g670
TOTAL245g325g81g3,000

Travel and Competition Day Nutrition

One of the most overlooked aspects of athletic nutrition is maintaining your fueling strategy during travel and on competition days. Poor planning in these situations can undo weeks of careful preparation.

Travel Nutrition Checklist

  • Pack non-perishable staples: Protein bars, dried fruit, rice cakes, nut butter packets, whey protein powder, oats packets, beef jerky
  • Research dining options: Identify restaurants near your hotel and competition venue that serve athlete-friendly meals
  • Hydration during travel: Flying increases dehydration — drink an extra 500 mL per hour of flight time
  • Maintain meal timing: Eat on your normal schedule even when crossing time zones
  • Avoid new foods: Never experiment with unfamiliar foods within 24 hours of competition

Competition Day Meal Timing

Time Before EventMeal TypeMacros FocusExample
Night beforeLarge, familiar dinnerHigh carb, moderate protein, low fatPasta with lean meat sauce, bread, fruit
3-4 hours beforeFull pre-competition meal1-2g carbs/lb, 20-30g protein, low fat/fiberOatmeal, banana, toast with honey, eggs
1-2 hours beforeLight snack (optional)25-50g easily digestible carbsBanana, sports drink, rice cake with jam
During eventFuel as needed30-60g carbs/hour (endurance events)Gels, sports drinks, gummy bears
Within 30 min afterRecovery nutrition25-40g protein + 0.5-1g carbs/lbProtein shake + banana, chocolate milk

Common Nutrition Mistakes Athletes Make

  • Under-eating during heavy training. The most common mistake. Athletes who chronically under-eat lose muscle, get injured more often, and perform worse. If you are training 2+ hours per day, you likely need 3,000+ calories. Learn more in our weight loss macros guide about creating safe deficits.
  • Neglecting carbohydrates. Low-carb diets are popular in the general population but inappropriate for most athletes during competition phases. Carbs are the primary fuel for high-intensity work. Our low-fat diet guide explains how to maximize carbs while managing calories.
  • Poor hydration strategies. Many athletes only drink when thirsty, but by then they are already 1-2% dehydrated. Develop a hydration plan and stick to it.
  • Relying on supplements over food. No supplement replaces a well-structured diet. Creatine, caffeine, and beta-alanine are the only supplements with strong evidence — everything else is marginal at best.
  • Ignoring recovery nutrition. The post-workout window is more important for athletes than for the general population. Consuming protein and carbs within 2 hours of training accelerates glycogen replenishment and muscle repair.
  • One-size-fits-all approach. A 120 lb female gymnast and a 280 lb offensive lineman have completely different nutritional needs. Sport, body size, training phase, and individual factors all matter.
  • Skipping breakfast before morning training. Training fasted reduces performance for most athletes. Even a small pre-workout snack of 100-200 calories can improve output.
  • Not adjusting for different training days. Your nutrition on a heavy training day should differ from a rest day. Carbs and total calories should flex with activity level.

When to Recalculate Athlete Macros

  • Every training phase transition — off-season to pre-season to competition
  • Every 10-15 lbs of body weight change — more or less mass means different calorie needs
  • When training volume changes significantly — doubling training hours requires more fuel
  • If performance plateaus or declines — under-fueling is often the cause
  • When switching sports or positions — different energy demands
  • Seasonal changes — hot weather increases fluid and sodium needs

Frequently Asked Questions

Athletes typically need 2,500 to 6,000+ calories per day depending on sport, body size, training volume, and phase of the season. Endurance athletes in heavy training may need 4,000-6,000 calories. Strength athletes need 2,800-4,500 calories. A TDEE multiplier of 1.6 to 2.4 is typical for athletes, compared to 1.2-1.5 for sedentary individuals.

The ISSN recommends 0.7 to 1.0 grams of protein per pound of body weight for most athletes. Endurance athletes need 0.5-0.7g/lb, while strength and power athletes benefit from 0.7-1.0g/lb. During caloric restriction for weight-class sports, protein needs increase to 1.0-1.4g/lb to preserve lean mass.

It depends on the sport. Endurance athletes benefit most from high-carb diets (55-65%) because glycogen is the primary fuel. Strength athletes need higher protein (30-35%) with moderate carbs (40-45%). Most athletes should not follow very low-carb or keto diets during competition phases as these impair high-intensity performance.

Carb loading maximizes glycogen stores before competition. The modern protocol involves eating 4.5 to 5.5 grams of carbs per pound of body weight for 36-48 hours before an event while tapering training. This can increase glycogen stores by 25-50% and delay fatigue during events lasting 90+ minutes.

Eat a familiar high-carb, moderate-protein, low-fat meal 3-4 hours before the event. Aim for 1-2g carbs per pound of body weight. Avoid high-fiber and high-fat foods that slow digestion. Within 60 minutes before competition, a small carb snack of 25-50g can top off energy stores. Never try new foods on race day.

Most nutrients should come from whole foods, but a few supplements have strong evidence: creatine monohydrate (3-5g daily) for strength and power, caffeine (3-6 mg/kg) for endurance and focus, and beta-alanine (3-6g daily) for high-intensity efforts of 1-4 minutes. Protein supplements are useful for convenience but not superior to food-based protein.

During the off-season, athletes eat at a slight surplus with balanced macros to build muscle. Pre-season shifts to maintenance with increased carbs. Competition phase maximizes carbs (55-65%) for performance. Recovery phases may include a slight deficit with higher protein to preserve muscle.

Female athletes must be vigilant about energy availability to prevent RED-S, which can cause menstrual irregularities, stress fractures, and hormonal dysfunction. Energy availability should not drop below 30 kcal/kg of fat-free mass. Iron needs are higher due to menstrual losses. Fat intake should stay above 20-25% to support reproductive hormones.

Meal timing matters more for athletes than the general population. Eating 25-40g of protein every 3-4 hours optimizes muscle protein synthesis. Pre-workout carbs 2-3 hours before training improve performance. Post-workout nutrition within 2 hours accelerates recovery. However, total daily intake still matters more than any single meal timing strategy.

Youth athletes generally should not rigidly track macros, as this can promote disordered eating during critical growth periods. Instead, focus on balanced meals with adequate protein, plenty of fruits and vegetables, whole grains, and regular eating schedules. If concerns arise, consult a sports dietitian rather than implementing restrictive targets.

Pack non-perishable staples like protein bars, dried fruit, rice cakes, and whey protein. Research restaurant options near your venue. Maintain your usual meal timing as closely as possible. Stay well-hydrated, especially when flying. Avoid experimenting with unfamiliar local foods in the 24 hours before competition.

The anabolic window refers to the period after training when nutrient uptake is enhanced. While the 30-minute post-workout window was once emphasized, research shows muscle protein synthesis remains elevated for 24-48 hours after resistance training. However, eating protein and carbs within 2 hours post-workout is still beneficial for optimal recovery, especially if training multiple times per day.

Training at altitude increases calorie and iron requirements. Basal metabolic rate increases by 10-20% at elevations above 2,500 meters. Iron needs increase due to enhanced red blood cell production. Carbohydrate requirements also increase as the body preferentially uses glycogen at altitude. Athletes should increase calorie intake by 500-1000 calories per day when training at high altitude.

The best pre-workout foods depend on timing. 3-4 hours before: chicken and rice, oatmeal with protein, pasta with lean meat. 1-2 hours before: banana with peanut butter, Greek yogurt with fruit, bagel with jam. Within 30 minutes: easily digestible carbs like sports drinks, fruit, or energy gels. Avoid high-fat and high-fiber foods close to training.

Vegan athletes can meet protein needs by combining plant sources throughout the day. Key strategies include eating 10-20% more total protein to account for lower digestibility, emphasizing high-leucine sources like soy, combining legumes with grains for complete amino acid profiles, and potentially supplementing with plant-based protein powders. Vitamin B12, iron, zinc, and omega-3 supplementation may also be needed.

Calculate My Athlete Macros →

Research & References

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